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1

Factors Responsible for the Development of a Hay-Like Flavor in Vitamin A Fortified Low-Fat Milk

Weckel, K.G., Chicoye, Etzer

Journal:

Journal of Dairy Science

Year:

1954

Language:

english

File:

PDF, 422 KB

english, 1954

2

News briefs

Weckel, K.G., Chicoye, Etzer

Journal:

Journal of Endodontics

Year:

1983

Language:

english

File:

PDF, 1.52 MB

english, 1983

3

Biological oceanography

Weckel, K.G., Chicoye, Etzer

Journal:

Deep Sea Research Part B. Oceanographic Literature Review

Year:

1990

Language:

english

File:

PDF, 2.17 MB

english, 1990

4

SECONDARY INFECTIONS IN PULMONARY TUBERCULOSIS.

Weckel, K.G., Chicoye, Etzer

Journal:

Year:

1924

Language:

english

File:

PDF, 201 KB

english, 1924

5

NATIONAL ASSOCIATION FOR THE PREVENTION OF TUBERCULOSIS.

Weckel, K.G., Chicoye, Etzer

Journal:

Year:

1928

Language:

english

File:

PDF, 613 KB

english, 1928

6

GAS CHROMATOGRAPHY AND GAS CHROMATOGRAPHY-MASS SPECTROMETRY OF SOFT RESINS AND RELATED COMPOUNDS

Murakami, Aki, Chicoye, Etzer, Goldstein, Henry

Journal:

Journal of the Institute of Brewing

Year:

1986

Language:

english

File:

PDF, 471 KB

english, 1986

7

Inhibition of Beer Volatiles Formation by Carbon Dioxide Pressure

Rice, James F., Chicoye, Etzer, Helbert, J. Raymond, Garver, John

Journal:

Journal of the American Society of Brewing Chemists

Year:

1977

Language:

english

File:

PDF, 368 KB

english, 1977

8

Hop Flavor Constituents in Beer by Headspace Analysis

Murakami, Aki, Chicoye, Etzer, Goldstein, Henry

Journal:

Journal of the American Society of Brewing Chemists

Year:

1987

File:

PDF, 328 KB

1987

9

A Surface-Active Fraction Isolated from Beer

Lusk, Lance T., Cronan, Charles L., Chicoye, Etzer, Goldstein, Henry

Journal:

Journal of the American Society of Brewing Chemists

Year:

1987

Language:

english

File:

PDF, 390 KB

english, 1987

10

Gel Chromatography and Isoelectricfocusing of Beer Foam Protein Fractions

Schulze, William G., Herwig, William C., Fly, Walter H., Chicoye, Etzer

Journal:

Journal of the American Society of Brewing Chemists

Year:

1976

Language:

english

File:

PDF, 633 KB

english, 1976

11

The Effect of Countercurrent Distribution Fractions of Hop Extracts on Beer Foam

Fly, Walter H., Chicoye, Etzer

Journal:

Journal of the American Society of Brewing Chemists

Year:

1977

Language:

english

File:

PDF, 346 KB

english, 1977

12

Effect of Hopping on the Headspace Volatile Composition of Beer

Murakami, Aki A., Rader, Sydney, Chicoye, Etzer, Goldstein, Henry

Journal:

Journal of the American Society of Brewing Chemists

Year:

1989

Language:

english

File:

PDF, 359 KB

english, 1989

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